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White Plains Ramen Shop Bowls Over New York Times Reviewer

WHITE PLAINS, N.Y. – New York Times restaurant reviewer Emily DeNitto recently visited Mokomiya, which opened in May.

The New York Times praised White Plains ramen shop Mikomiya

The New York Times praised White Plains ramen shop Mikomiya

Photo Credit: Facebook

DeNitto praised the restaurant’s fidelity to Japanese-style cooking. The owner, Eiji Morita, opened Mokomiya because he missed the ramen shops of Japan and Manhattan, according to the New York Times.

For the full restaurant review, follow this link.

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